Tasting Notes: The Fontanafredda Barolo Serralunga d'Alba, from 100% estate -grown Nebbiolo, displays the virile muscle and power that is a benchmark for quality Barolo from Serralunga. This ready to drink Barolo is loaded... Read More
Tasting Notes: This powerful Barolo has begun to shed its robe of tannins and allow an amazing aromatic depth to emerge. The palate is loaded with an inner sweetness that is simply captivating, showing the classic roses, tobacco... Read More
Tasting Notes: The Bovio Barolo Gattera Riserva offers a deep and complex profile, dark and concentrated, with aromas of ripe black cherry, wild strawberry, and blood orange, layered with earthy notes of coffee grounds, dried... Read More
Tasting Notes: The Brezza Barolo Sarmassa Vigna Bricco is known for complex aromas of new leather, camphor, dried herbs, and pipe tobacco, which mingle with notes of ripe dark-skinned berries and a whiff of blue flower or dried... Read More
Tasting Notes: The Burzi Barolo shows high-toned red fruit, menthol and dried herbs on the nose, with a bright acidity, well-placed tannins and an extended finish of roses and mint.
Estate History: Alberto Burzi comes from a family... Read More
Tasting Notes: TheCordero di Montezemolo Barolo Enrico VI is a deep red garnet in color. Delicately spiced bouquet with notes of eucalyptus, licorice and menthol, and mature fruit on the palate invoking liqueur soaked cherries,... Read More
Tasting Notes: The Giovanni Montisci Vino Rosso Barrolu is a unique red from Sardegna. Made from 40 year old organic Nebbiolo vines grown on the granite soils outside the village of Mamoiada, this is something truly special. While... Read More
Tasting Notes: Barolo ‘Monprivato’ is one of Italy’s most famous single vineyard bottlings. The Giuseppe Mascarello e Figlio estate—the motto of which—“Only the memory of the past can open the... Read More
Tasting Notes: Medium-bodied with a great aging capacity, this Lessona is a hidden gem to wine lovers who are fans of Barolo and Barbaresco. Notes of dusty cherries, licorice, mint, and rose petals are present; with more air the... Read More
Tasting Notes: The Massolino Barolo Vigna Rionda is the top wine produced at the estate. The beauty of wine is the ability to understand that grapes grow differently in different soils and miscro-climates, as does most things,... Read More
Tasting Notes: The Benevelli Piero Barolo Ravera di Monforte shows cedar, tobacco, worn-in leather, herbs and smoke wrapped around a core of dark fruit.
Estate History: Considered one of Barolo's young generation, Massimo... Read More
Tasting Notes: This Barolo exhibits a traditional and transparent ruby hue, leading with a classic bouquet of dried rose petals, forest floor, and black tea leaves. The palate is defined by high-toned red fruit, such as sour cherry... Read More
Tasting Notes: Third generation winemaker Federico Scarzello is among Piedmont’s brightest rising stars. His Barolo del Comune di Barolo is vinified for immediate enjoyment, while still following Scarzello’s fastidiously... Read More
