Estate History: Col d’Orcia is one of the oldest established wineries of Montalcino and is very much part of the history of Brunello. The modern era of the story dates back to at least 1890 when the Franceschi’s, of... Read More
Tasting Notes: This unique and complex natural white wine, which can have an amber or deep gold hue, offers a captivating range of aromas, from intense orange rind, white flowers, and thyme to notes of apple, honey, and even petrol... Read More
Tasting Notes: The Collemattoni Brunello di Montalcino is an incredibly pure expression of Brunello, with wild berries, bright and juicy, framed against a core of sweet spice, pipe tobacco and dried herbs. The already generous... Read More
Tasting Notes: The 2019 Collemattoni Brunello di Montalcino Riserva Vigna Fontelontano offers a powerful and sophisticated aromatic profile, unfolding with deep, concentrated notes of black cherry, plum, and wild berries, interwoven... Read More
Tasting Notes: The Collemattoni Rosso di Montalcino is an intense ruby red, expressive Tuscan wine that offers a rich, full-bodied experience. The nose is persistent, revealing vibrant aromas of ripe strawberries, red cherries,... Read More
Tasting Notes: The Colleoni Selvarella Sangiovese is a deep, vibrant, and expressive Tuscan red, offering notes of purple plum, cranberry, and sweet herbs alongside hints of licorice, truffle, and pomegranate. On the palate, the... Read More
Tasting Notes: The Colombaio Bianco has an intense straw yellow color, is floral and round on the palate with a persistent finish and a light vanilla flavor. The production of Colombaio Bianco begins with a skin maceration, to... Read More
Tasting Notes: Deep ruby red in color with subtle garnet hues, this wine offers a rich, appealing, and fresh aromatic profile, broad in scope with clear expressions of Pinot Nero fruit, gently refined by soft oak influence. On... Read More
Tasting Notes: This powerful and expressive Montepulciano sees 30 months in a mix of used and new oak barrels to add richness and depth, soften the acidity and mark this as a ready to drink, bombastic and vibrant red.... Read More
Tasting Notes: The nose is quite effusive with scents of apple blossom, white peach, orchard fruit, and ripe citrus. Fairly full on the palate with a rich texture, the initial flavors of juicy apple and peach give the impression... Read More
Tasting Notes: The color of Campo Selce is a brilliant red somewhere between ruby and brick. The nose first catches the aroma of ripe black cherries and blackberries as well as violets, followed by a hint of dried grapes. The... Read More
Tasting Notes: The Cordero di Montezemolo Barolo Bricco Gattera has an intense garnet-red color. The nose invokes a sense of warmth with notes of jam, raspberry, licorice, cherry and camphor.Velvet palate of remarkable structure... Read More
Tasting Notes: TheCordero di Montezemolo Barolo Enrico VI is a deep red garnet in color. Delicately spiced bouquet with notes of eucalyptus, licorice and menthol, and mature fruit on the palate invoking liqueur soaked cherries,... Read More
Tasting Notes: Intense bouquet of peach and acacia flowers, chamomile, melon and yellow flowers. Fresh acidity with a slightly bitter finish. A wonderful expression of Arneis from a very traditional winemaker. Lots of chalky... Read More
