Tasting Notes: The Divella Gussago Clo Clo Zero Dossagio Rose, named in honor of Alessandra’s mother, is made from the gentle second press of hand-harvested pinot noir. This zero-zero, brut sparkling rosé is one... Read More
Tasting Notes: Deeply hued and vibrant, this Pinot Noir rosé bursts with wild strawberry and ripe red fruit. Balanced by a lightly oxidative edge, its 54 months on the lees make it an exquisite companion to grilled seafood,... Read More
Tasting Notes: Classic (Champagne) Method Rose made from Pinot Nero, Pinot Bianco and Chardonnay. Vinification is a gentle, gradual pressing of clusters with fractioning of the must. Alcoholic fermentation takes place in steel... Read More
Tasting Notes: A blend of 90% Chardonnay and 10% Pinot Noir, this sparkling wine from Lombardy has a beautiful nose of almonds and white peaches followed by a crisp acidity and beautiful perlage. Estate History: Berlucchi’s... Read More
Tasting Notes: The Ca’ del Bosco Cuvee Prestige is a blend of the best Chardonnay (75%), Pinot Nero (15%) and Pinot Bianco (10%) grapes that are vinified separately and blended with 20% of the best past vintages. Ca’... Read More
Tasting Notes: The Ca’ del Bosco Cuvee Prestige is a blend of the best Chardonnay (75%), Pinot Nero (15%) and Pinot Bianco (10%) grapes that are vinified separately and blended with 20% of the best past vintages. Ca’... Read More
Estate History: The story of Ca' del Bosco begins in the mid-1960s when, in Erbusco, Franciacorta, Annamaria Clementi Zanella bought a small house on a hill, locally known as Ca' del bosc because it was surrounded by... Read More
Tasting Notes: 75% Chardonnay, 20% Pinot Nero, 5% Pinot Bianco The name Ammonites harks back to prehistoric times, evoking a sense of deep history and connection. Pristine and bright with a balance of toasted nuts, brioche, and... Read More
Tasting Notes: In the glass this bright, fine Franciacorta is a pale straw yellow color. Continuous and persistent perlage with very fine bubbles. Aromas of slightly immature white and yellow fruit, hints of flowers: from acacia... Read More
Tasting Notes: Mosnel’s Brut Nature is blended traditionally with organically farmed, hand-harvested Chardonnay, Pinot Bianco, and Pinot Noir grapes. This Franciacorta is generous with its toasty mouth-feel and high-toned... Read More
Tasting Notes: This sparkling wine has a bright straw yellow color with a touch of green and a lively, fine stream of bubbles. On the palate, it’s smooth, creamy, and fresh, with a savory edge. It’s both easy to enjoy... Read More
Tasting Notes: This mainly Chardonnay-based Franciacorta has ripe citrus, and sweet floral notes on the nose. The palate is balanced and fresh. It is particularly well-suited for aperitivo hour, antipasti or can be enhoyed with... Read More
Tasting Notes: Cuvee Nature, formally known as Ombra, is the perfect entry into one of Italy's up and coming sparkling wine producers. This blend of 80% Chardonnay and 20% Pinot Noir is fermented with natural yeasts in tonneaux... Read More
Tasting Notes: A sparkling wine blend of Chardonnay and Pinot Noir, QuattrocentoExtra Brut from Nicola Gatta is aged for 40 moons (just shy of 40 months) on the lees. With no sulfites, the wine is explosive on the palate with... Read More
