Tasting Notes: The supple and accessible grace of the 2018 vintage really comes through in this Brunello. Elegant and well-integrated tannins support a frame of black cherry, woodsmoke and wild herbs. Excellent with grilled meats,... Read More
Tasting notes: In 1978, Castello di Ama began an extensive research into the terroir of their own vineyards. They identified La Casuccia as one of their finest sites. It was divided into nine parcels, each with their own unique... Read More
Tasting Notes: Crafted from biodynamic vineyards and aged for 51 months in old oak botti before bottling. This wine is released 6 years after the harvest, and represents the pinnacle expression of Sangiovese from the estate. 2018... Read More
Tasting Notes: Crafted from biodynamic vineyards and aged for 51 months in old oak botti before bottling. This wine is released 6 years after the harvest, and represents the pinnacle expression of Sangiovese from the estate. 2018... Read More
Tasting Notes: The Cupano Brunello di Montalcino is picked by hand, fermented in steel with frequent pump-over, and aged for 3 years in barrique, with a variable percentage being new, depending on vintage. Bottled without filtration,... Read More
Tasting Notes: The Fabrizio Pratessi Carmignano Riserva Il Circo Rosso is a blend of 70% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc, and 10% Merlot. A very intense ruby red color that is almost impenetrable, it opens... Read More
Estate History: The La Gerla property is situated at 320 metres above sea level, on the gentle slopes below Montalcino. This small wine estate has established itself as one of the great crùs in this territory in the heart... Read More
Tasting Notes: The La Mozza Aragone, a blend of 40% Sangiovese, 25% Syrah, 25% Alicante, 10% Carignan shows an intense ruby red with reflections of violet in the glass. The Sangiovese and Alicante contribute to the structure... Read More
Tasting Notes: Intense ruby red with a garnet hue. The nose opens to notes of red and black berries, spices and herbs. The palate is full-bodied and fruity, with a consistent, dense and perfectly balanced tannin, followed by... Read More
Tasting notes: This 2018 showcases a deep ruby red hue, richer than those from other vineyards. The nose reveals a symphony of aromas, from vibrant red-orange and violets to fresh balsamic herbal notes. With a creamy, silky palate... Read More
Tasting Notes: The Santa Vittoria Vin Santo is amber honey in color, it has a vibrant, intense and pleasing aromas of dry figs and almonds. The palate is velvety and persistent with a hints of candied fruits, nuts and a multi-facted... Read More
The high amount of limestone within the soil along with the higher elevation and hands-on farming style creates a purely expressive form of Chianti that reveals fresher brighter cherries, violets, and a subtle earthiness. The... Read More
Tasting Notes: The Vecchie Terre dI Montefili Chianti Classico Gran Selezione Vigna Vecchia has rich dark cherry fruit, along with notes of sage, eucalyptus, and blood orange. The tannins are crisp with a sturdy backbone and an... Read More
Tasting Notes: In select vintages of exceptional quality, this cru is solely from meticulously chosen sangiovese grapes. Its character emerges with strength and grace, boasting a sensual yet robust structure where flavors of fruit,... Read More
