Tasting Notes: The Adriatico Amaretto Bianco offers an opaque, off-white appearance and a deeply aromatic profile of blanched almonds, marzipan, and subtle floral hints. On the palate, it delivers a uniquely creamy and silky texture,... Read More
Tasting Notes: Adriatico Amaretto Roasted offers an elegant and nuanced take on the classic liqueur, steering clear of excessive sweetness. The dominant character is that of freshly roasted Apulian almonds, which impart a rich,... Read More
Tasting Notes: A single-vineyard St. Magdalener Classico from the hills just above Bolzano, made mostly from Schiava (Vernatsch) with a touch of Lagrein. Pale ruby in the glass, it offers cherry, red currant, violet and a hint... Read More
Tasting Notes: One of the greatest values in the world of wine, the G.D. Vajra Barolo Albe presents a bright and expressive nose of red cherry, crushed strawberry, and dried rose petals, complemented by fresh, vibrant Nebbiolo... Read More
Tasting Notes: The Luce della Vite Lucente displays an intense ruby-red color and offers an aromatic profile rich in dark fruit, specifically blackberries, currants, and plums, complemented by delicate hints of violet and toasted... Read More
Tasting Notes: Clear, with warm amber hues that enchant at first glance. Intense, authentic and full of delightful herb aromas that give it its unique and unmistakable character.Thanks to the fine selection of herbs, which are... Read More
Tasting Notes: The Roccafiore Montefalco Rosso is a graceful Umbrian red built on Sangiovese with Sagrantino lending depth and structure. Bright ruby in the glass, it delivers lively red cherry, dried herbs, and wild violets,... Read More
Tasting Notes: The San Salvatore Aglianico Ceraso is rich and lively, showcasing flavors of both blueberries and red berries alongside enticing spices. Its graceful equilibrium and smooth tannins make it a perfect complement to... Read More
Tasting Notes: Made in Turin and inspired by the classic ‘Bitter di Milano', Savoia Americano Rosso is from a complex blend of over 20 botanicals, including gentian root, orange and artemisia. A base wine of Trebbiano... Read More
Tasting Notes: The Valle Reale Montepulciano d'Abruzzo Popoli is a full-bodied organic red wine that opens with expressive aromas of ripe blueberries, black cherries, and sweet spices, accented by subtle earthy undertones.... Read More
Tasting Notes: The Abbazia di Novacella Lagrein starts with a super-expressive nose loaded with black cherry, sage and pepper, then moves into a mélange of fruit notes from wild berries, blueberry and hints of citrus. This... Read More
Tasting Notes: The aromatic Abbazia di Novacella Pinot Nero is one of the best that Italy has to offer. Vibrant and soft, with supple light fruit tones of under ripe cherry and blackberry that showcase the mountain-fruit profile... Read More
Tasting Notes: A particular specialty of the Valle Isarco. Greenish to bright yellow in color. Peaches, apricots, and tones of tangerines on the nose. Very lively, juicy, and sleek on the palate, with a mineral-rich finish.... Read More
Tasting Notes: 50% Merlot, 40% Cabernet Sauvignon, 10% Cabernet Franc from a massal selection of the prince’s original clonal material. It was said the prince tore up his vines when he retired in 1995, but four rows of Cabernet... Read More
Tasting Notes: The Alessandro & Gian Natale Fantino Vigna dei Dardi Barbera d'Alba offers an intensely aromatic profile, unveiling a rich tapestry of ripe dark fruits like cherry and blackberry intertwined with intriguing... Read More
Tasting Notes: Any other producer might take these grapes and age them in cask and call it Barolo. But the brothers work differently, and the results are singular and intense. Pine, black cherry and mint all emerge from the glass.... Read More
Tasting Notes: The Alessandro Viola Sinfonia Rosso is composed of 100% Nerello Mascalese from the clay rich soils of Alcamo and aged in old oak casks. Quite aromatically expressive with notes of pepper, balsamic, and forest floor... Read More
Tasting Notes: The Allegrini Lugana is a bright, mineral-driven white from the southern shores of Lake Garda. Aromas of white peach, acacia blossom, and citrus zest lead to a palate of almond and lively saline freshness, finishing... Read More
Tasting Notes: This unique vodka offers a soft, creamy texture that immediately coats the palate, delivering a clean and elegant expression of its core ingredient. The nose presents gentle aromas of fresh baked bread, vanilla... Read More
Tasting Notes: The Amaro dell’Etna has its roots on the slopes of Mount Etna in Sicily where more than twenty-six herbs and aromatic plants grow. Its special recipe embodies the volcanic nature of Sicilian soil and even... Read More
Tasting Notes: The Amorotti Cerasuolo d'Abruzzo isn't a light, simple rosato. This complex wine is more like a very light red, that should be chilled, and showcases the incredible Montepulciano grape in all its glory.... Read More
Tasting Notes: The Amorotti Montepulciano d'Abruzzo is a aromatic and deeply flavored red from Abruzzo. Purple fruit, smoke, iron and a touch of wild herbs spread across the palate on this vibrant wine from new star producer... Read More
Tasting Notes: The Amorotti Trebbiano d'Abruzzo has the depth and textual elegance of high quality Trebbiano, showcasing the dedication and care that comes from their natural approach to making wine. Pear, ripe peach and mountain... Read More
Tasting Notes: Bright and energetic, this light-bodied white wine captures the coastal essence of Tuscany with a burst of fresh lemon zest, crisp green apple, and white peach. Nuances of crushed sea salt and wild Mediterranean... Read More
Tasting Notes: Sottobanco is made from 100% Procanico grapes and spends at least 3 days on the skins giving it a beautiful golden hue. Notes of honey crisp apple skin, camomile, and saline are all found in this bottle but are... Read More
