Tasting Notes: This Cannonau opens with a concentrated bouquet of sun-ripened blackberries and wild cherries, underscored by earthy layers of Mediterranean scrub and crushed slate. The palate is characterized by its remarkable... Read More
Tasting Notes: This profound Cannonau reveals the soul of century-old vines through a deep ruby core and a complex, evolving bouquet of ripe red plum jam, wildflower honey, and subtle Mediterranean scrub. On the palate, it is... Read More
Tasting Notes: Villa Geggiano’s Chianti Classico is not a shy and simple table Chianti. Its robust structure, firm tannins, and vibrant acidity, allows this wine exude a bold, and earthy character that complements its rich... Read More
Tasting Notes: This single vineyard, 100% Sangiovese is organic certified. Leccio is the Italian name for holm oak. The vineyard is named for an alley of lecci that run alongside the vineyard. The wine is crafted from 25-year-old... Read More
Tasting Notes: The Villa Dugo Cabernet Franc delivers an aromatic experience marked by intense violet, black currant, and a signature hint of green bell pepper, characteristic of the varietal. On the palate, it offers a medium-to-full... Read More
Tasting Notes: The Villa Sandi Prosecco Superiore Brut Asolo is a vibrant sparkling wine with a brilliant, persistent effervescence. On the nose, it offers a fragrant, crisp bouquet of green apple, ripe pear, honeysuckle, and... Read More
Tasting Notes: The Villa Sandi Rose Spumante has aromas of fresh berries and a hint of spice lead to a palate of crisp acidity and a creamy mouthfeel. This delightful sparkler is dry, fresh and zesty.
Tasting Notes: The Villa Sparina Gavi di Gavi is a classic made from the Cortese grape; a white wine with a unique strength and exquisite freshness that express the region. Lively, fresh and fruity, this Gavi gives harmonious,... Read More
Tasting Notes: The Vilmart & Cie Grand Cellier Brut Premier Cru is a graceful and complex Champagne, typically dominated by Chardonnay, offering vibrant notes of white flowers, lemon curd, white peach, and meringue, complemented... Read More
