Tasting Notes: Intense red color with garnet highlights. It opens intense with fruity and spicy notes, cinnamon, rhubarb, black fruit jelly, mocha. Enveloping taste with sweet tones of ripe fruit and fine tannins. Good balance... Read More
Tasting Notes: The Il Borro Pian di Nova Toscana combines the spice from Syrah with the fruitiness of Sangiovese. Fresh and direct, velvety and captivating, this bright red is energetic on the palate.... Read More
Tasting Notes: The La Mozza Aragone, a blend of 40% Sangiovese, 25% Syrah, 25% Alicante, 10% Carignan shows an intense ruby red with reflections of violet in the glass. The Sangiovese and Alicante contribute to the structure... Read More
Tasting Notes: The aromatic profile of the Podere Concori Melograno is clear-cut, intriguing, lively and expressive, red wild berries, black cherry and pepper as well as hints of the aromatic herbs found in the vineyards. The... Read More
Tasting Notes: Flos is a pure Syrah that bursts with energy and brightness, grown on steep, sun-drenched soils. Its vibrant character leaps from the glass, with lively acidity complementing a core of juicy red fruit. Ripe cherry... Read More
Tasting Notes: The Sergio Drago Terre Siciliane Rosso is a medium-bodied blend of Nero d’Avola and Syrah fermented and aged in stainless steel for 5 months. This is a beautiful combination of the soft and persuasive tannin... Read More
Tasting Notes: It’s official, Syrah has a second spiritual home, in the most unlikely places of Cortona , Southern Tuscany. Stefano Amerighi coaxes the best from the grape here, wild dark plum and blackcurrant, intense olive... Read More
Tasting Notes: The estate’s flagship wine, a masterful blend of Sangiovese, Merlot, and Syrah, reveals layers of ripe red and black berries, accented by notes of wild herbs and sandalwood. Balanced by a vibrant, refined... Read More
Tasting Notes: Lintero Rosso is specifically designed to highlight winemaking techniques such as whole bunch fermentation and a 10-day skin contact period. Despite this fermentation method, it's important to note the wine... Read More