Tasting Notes: From vines are between 60 and 90 years old. Old vines produce inherently lower and therefore higher quality yields. Traditionally, Sonntaler is an assemblage of different Schiava varieties with a large share of... Read More
Tasting Notes: The Crotin Ruchè di Castagnole Monferrato offers a remarkably aromatic profile that jumps from the glass with signature notes of dried rose petals and violets, intermingled with fresh red fruit like tart... Read More
Tasting Notes: Vino Rosso Notti Stellate is the crown jewel of Etnella’s boundary-pushing winemaking: Etna Rosso meets Southern Rhone. Nerello Mascalese and Nerello Cappucio tango with Grenache and Syrah, creating a wine... Read More
Tasting Note: The La Staffa Verdicchio dei Castelli di Jesi Riserva Rincrocca is a pale straw color with greenish hues. The bouquet is intense, refined and persistent with notes of yellow flowers, minerality, and underlying scents... Read More
Tasting Notes: The top wine of Terlano the 2021 is rich and complex on the nose; multifaceted aromas of citrus fruit, white pepper and herbs as well as a delicate smoky note. The wine’s elegance and perfect balance are the... Read More
Tasting Notes: The secret to the Terlano Nova Domus Riserva is the volcanic base of the terrain and the porous, sandy topsoil. Bright acidity and mineral body give the wine astonishing attributes, including excellent aging ability... Read More
