Tasting Notes: Matarocchio 2017 is rich with an intense color. Its nose offers aromas of juniper, bay leaves, Morello cherries and licorice. Despite vintage forecasts, this wine is not overly opulent: no overripe notes, rather... Read More
Tasting Notes: Solaia shows a very intense ruby red color in the glass, then offers aromas rich in their concentration of red and black fruit (cherries and black cherries, raspberries, cassis, blueberries, and wild berry fruit)... Read More
Tasting Notes: The 2022 Tignanello is powerfully aromatic, hedonistic, dense and delicious. This Tuscan classic has all the elements nicely balanced, showing great energy and a dynamic and savory finish. Estate History: Tignanello... Read More
Tasting Notes: The 2022 Tignanello is powerfully aromatic, hedonistic, dense and delicious. This Tuscan classic has all the elements nicely balanced, showing great energy and a dynamic and savory finish. Estate History: Tignanello... Read More
Tasting Notes: The Giuseppe Quintarelli Primofiore or “first flower” is the youngest red wine released by the estate every year. A ‘field blend’ of Corvina, Corvinone, Cabernet Sauvignon and Cabernet Franc.... Read More
Tasting Notes: In essence a declassified Amarone from a cooler vintage, the Giuseppe Quintarelli Rosso del Bepi is typically only produced when the Amarone is not made. A great introduction into Quintarelli wines without the splurge... Read More
Tasting Notes: The Montefili Bruno di Rocca is crafted from some of the winery’s oldest vines,showcasing how Cabernet Sauvignon can perform in the soils of Panzano. The blend of 80% Cabernet Sauvignon and 20% Sangiovese... Read More
Tasting Notes: Gabbro is composed of 100% Cabernet Sauvignon from the highest elevation on the vineyard, and best selections of grapes from the oldest vines on the property. Similar to his other wines Gabbro is full in body but... Read More
