Tasting Notes: The Abbazia di Novacella Lagrein starts with a super-expressive nose loaded with black cherry, sage and pepper, then moves into a mélange of fruit notes from wild berries, blueberry and hints of citrus. This... Read More
Tasting Notes: Taste a new side of Nebbiolo. Sandro d'Pindeta showcases the juicier and more delicate side of this bold and powerful grape. Grown on well-draining sandy soils, the grapes are fermented spontaneously with wild... Read More
Tasting Notes: The Amorotti Cerasuolo d'Abruzzo isn't a light, simple rosato. This complex wine is more like a very light red, that should be chilled, and showcases the incredible Montepulciano grape in all its glory.... Read More
Tasting Notes: Cervaro della Sala is a luminous straw yellow in color streaked with occasional greenish highlights. The nose shows light toasted notes accompanied by aromas of citrus fruit, tropical fruit,and hints of butter.... Read More
Tasting Notes: The Bruciato is a rich and pleasurable wine on the nose with notes of sweet spices, toasted coffee, and ripe red berry fruit. The wine is elegant and balanced on the palate with good length and a highly pleasurable... Read More
Estate History: Nestled in the southern area of Sardegna, Antonella Corda established her own winery in 2010 with vineyards inherited by her grandfather, the Sardinian wine legend Antonio Argiolas. After graduating from the university... Read More
Tasting Notes: Without question Ar. Pe. Pe make the most complex Nebbiolo outside of Piemonte. Their Rosso is very approachable with the softness of Langhe Nebbiolo but the structure and depth of La Morra Barolo. Bright cherry,... Read More
Estate History: Argiolas is the foremost wine estate on the island of Sardinia producing archetypal wines from native varietals. The winery was founded in 1938 by Antonio Argiolas and was the first on the island to pursue quality... Read More
Tasting Notes:Grecante Bianco showcases the richness and diversity of Umbria’s white wine heritage, providing a crisp, aromatic, and versatile option for wine lovers looking for something different. Tropical fruit and yellow... Read More
Tasting Notes: Audarya’ flagship wine the Cannonau di Sardegna has great structure with a perfect balance of soft tannins and lively acid that play well with the expression of red and black berry and undertones of tobacco... Read More
Tasting Notes: Produced from pure Monica grapes, this light and chillable red is perfect for the summer with notes of black cherry, blueberries, and a hint of pepper.
Tasting Notes: The Avignonesi Da Di Rosso is an organic Sangiovese vinified in terracotta amphora with some whole cluster fruit vinified separately and blended into the final mix. The flavor is bright and energetic with red berries,... Read More
Tasting Notes: The Barberani Orvieto Classico Superiore Castagnolo is a blend of local grapes Grechetto and Trebbiano, opens with aromatic notes of green apple and almond. The round palate offers juicy white peach and ripe Bartlett... Read More
Tasting Notes: The Bisol Jeio Cuvee Rose is a sparkling wine with a delicate rose color with fine and persistent perlage. Elegant, complex bouquet on the nose with scents of rose, hints of fresh fruits and lychees. The palate... Read More
Tasting Notes: The Borgo Conventi Friulano is 100% Friulano from the Collio in Friuli. It is a straw yellow in color with some golden highlights. On the nose it is invitingly fragrant and fruit-driven with notes of alpine flowers... Read More
Tasting Notes: Produced from 40-year-old vines, this Montepulciano undergoes spontaneous fermentation and is aged for at least 8 months in vitrified concrete tanks, with no fining or filtering. It experiences 10 days of maceration... Read More
Tasting Notes: The Colline Teramane is crafted from high-quality grapes, undergoing 25 days of maceration followed by 20 months of aging in vitrified concrete tanks. It then matures for an additional 6 months in bottle, with only... Read More
Tasting Notes: From old vines on prime Langhe slopes, Brovia's Dolcetto brings great complexity and intensity to the glass. While enjoyable in its youth, and a perfect wine to drink while waiting for the domaine's Baroli... Read More
