Tasting Notes: With her Jungimmune Bianco, winemaker Sonia Gambino has crafted one of Etna’s most unique field blends. This is a selection of old Grecanico Dorato, Minnella, Albanella and Moscatella vines, all sourced from... Read More
Tasting Notes: With her Jungimmune Bianco, winemaker Sonia Gambino has crafted one of Etna’s most unique field blends. This is a selection of old Grecanico Dorato, Minnella, Albanella and Moscatella vines, all sourced from... Read More
Tasting Notes: The I Fabbri Chianti Classico comes from the high vineyards of Lamole, in Casole. These sandy soils sit high, between 450 and 650 meters above sea level, giving the vines a strong diurnal shift in temperatures.... Read More
Tasting Notes: Susanna Grassi makes some of the most honest and traditional Sangiovese in the Chianti region today. From the oldest vines located in probably the highest elevated vineyard site in the township of Radda her Terre... Read More
Tasting Notes:I Pentri’s Falanghina is fuller in body and rounded in texture. Notes of apricot, crushed flowers, baking spice, and raw honey can be found and the finish is bright, savory and dry.... Read More
Tasting Notes:I Pentri’s Falanghina is fuller in body and rounded in texture. Notes of apricot, crushed flowers, baking spice, and raw honey can be found and the finish is bright, savory and dry.... Read More
Tasting Notes: Simply one of the most drinkable and pure expressions of Mt. Etna wine, the I Vigneri Salvo Foti Etna Rosso shows the bright fruit, supple body and incredible length of a world-class wine. try it with red sauce... Read More
Tasting Notes: This pure Carricante wine, from ungrafted old vines that grow on the easter slopes of Milo on Mt.Etna is made the old way, in a Sicilian 'Palmento located in the family house of Salvo Foti. Made the same way... Read More
Tasting Notes: The magic of Vinudilice can be found in its sapid and mineral quality. Notes of wild strawberry, and raspberry are present but are joined by a lasting acidity laced with salinity and hints of crushed herbs.... Read More
Tasting Notes: The Il Borro Borrorosa is salmon pink in color the nose shows striking aromas of sour and marasca cherries. Alluring notes of strawberries and raspeberries meld with delicate hints of herbs... Read More
Tasting Notes: The Il Borro Pian di Nova Toscana combines the spice from Syrah with the fruitiness of Sangiovese. Fresh and direct, velvety and captivating, this bright red is energetic on the palate.... Read More
Tasting Notes: The Il Borro Toscana Rosso, the top wine of the estate, is a blend of 50% Merlot, 35% Cabernet Sauvignon and 15% Syrah. This full-bodied, elegant wine displays a core of ripe raspberry and kirsch.Floral with forest... Read More
