Tasting Notes: Nero D’avola, Frappato and a little Grenache are blended into this soulful, fresh red from Sicily. Zippy and bright, it comes alive with a slight chill. Pair with poultry, hard cheeses or veggie pasta dishes.... Read More
Tasting Notes: Santa Caterina is produced from Grenache grapes grown on an ancient vineyard estimated to be 140 years old sitting at 1000m in elevation. Similarly this wine ages in 500L barrels for a year before bottling. Less... Read More