Tasting Notes: The nose and palate reveal vibrant notes of red fruits and wild herbs, complemented by fine, ripe tannins and remarkably fresh acidity for a full-bodied red—thanks to the vineyard's high elevation. This... Read More
Tasting Notes: Teularju Ghirada Ocruarana Barbagia Rosso IGT comes from the Ghirada, or Cru, called Ocruarana. Cannonau (Grenache/Garnacha) is harvested in early October, before spontaneous fermentation and a 15-day maceration... Read More
