Tasting Notes: The cuvée is created with a meticulous blend of crus situated at an average altitude of 500 meters, which guarantee a fresh and fruit-forward sparkling wine. A minimum maturing period of 30 months conveys... Read More
Tasting Notes: The high standards of Luca Roagna really come through in the Langhe Rosso, a wine made from the 'younger' vines in Pira in Castiglione Falletto (Barolo) and in Paje in Barbaresco. Most vines are 20-25 years... Read More
Tasting Notes: The grapes come from a single vineyard (only one) based in Audinaggio, in Valmaggiore mga, in Vezza d'Alba municipality. The original core of this vineyard dates back to 1947 and the steep slope of the hill... Read More
