Tasting Notes: Crafted from a blend of Baratuciat, a rare local Piedmontese grape, and Viognier, this skin-macerated white is both intriguing and approachable. It offers delicate notes of chamomile, citrus peel, honey, and salty... Read More
Tasting Notes: This complex white has an incredible balance of waxy citrus fruits against a mineral frame. Hints of tropical fruits emerge from the glass, and the palate is long and fresh, with a perfect brisk acidity on the finish.... Read More
Tasting Notes: The Castello di Verduno Basadone is bright, fresh and loaded with raspberry, white pepper and floral energy. Its a rare red from the Pelaverga grape that works with seafood, vegetarian dishes or as an apertivo with... Read More
Tasting Notes: Elio Grasso ’s Chardonnay is one of a handful of Italian Chardonnay’s that finds its middle ground between expressing a richer mouthfeel and retaining a fresh and bright acidity. Estate History: At Elio... Read More
Tasting Notes: This unique blend of Moscato and Brachetto is jam-packed with wild strawberry, raspberry and rose notes. Sweet on the palate hints of acidity that marks it as a fragrant and well-balanced wine.... Read More
Tasting Notes: The Fletcher Chardonnay leans into the tropical side of the fruit spectrum and is hard to ignore. Impressive length and sapidity show this white to be of a class of its own. Estate History: David Fletcher is an... Read More
Tasting Notes: Fletcher’s Barbera is loaded with flavors of crunchy red fruits and hints of dried rose. The wine is lively and fresh with a linear yet balanced acidity. Made from whole cluster-fruit, this red evokes Beaujolais... Read More
Tasting Notes: Fletcher’s Dolcetto leaves impressions of bruised berries and dark herbs on the nose. When drinking notes of blue and red berries are intertwined with hints of floral tones and pepper. Subtle tannins coat... Read More
Tasting Notes: This 100% Grignolino is from 30 year old vines. Brambly and bright, with soaring aromatics that recall small berries, this crunchy red wine is zippy and fun, perfect with antipasti, hard cheeses, red sauce pastas... Read More
Tasting Notes: The grapes for the Guido Porro Langhe Nebbiolo Camilu are sourced from parcels that sit next to two legendary Barolo crus in the commune of Serralunga d’Alba; Lazzarito and the fabled Vigna Rionda. Lazzarito... Read More
Tasting Notes: Le Piane’s Nebbiolo is from the Novara hills, expressing the pure elegance of the grape from this area. Notes of raspberry and black cherry are followed by hints of wild herbs and a crisp-like finish. Estate... Read More
Tasting Notes: The Le Piane Vino Bianco is 100% Erbaluce. Golden yellow in the glass, this gripping white wine has an orchard fruit palate and is loaded with white flowers and gently baking spices on the nose. There is a lovely... Read More
Tasting Notes: The Olim Bauda Gavi, from 100% Cortese grapes, is a blast of fresh flowers, clean mineral notes and a tantalizingly bright finish of crisp apples. Perfect with a little Prosciutto di Parma DOP.... Read More
