Tasting Notes: The wine is aged for 12 months in used barriques, the youngest of which is at least 5 years old, followed by another 12 months in large 2,000-liter barrels. Michele prefers to hold the wine a few years as well before... Read More
Tasting Notes: The Ronchi di Cialla Schioppettino di Cialla is one of Friuli's most singular and historic red wines - a benchmark expression of Schioppettino from the estate that single-handedly rescued this grape from extinction.... Read More
Tasting Notes: The 2012 San Felice Brunello di Montalcino Campogiovanni is a ripe and layered expression from a high-quality vintage, showcasing classic Tuscan aromas and flavors with a pleasing balance. On the nose, it offers... Read More
Tasting Notes: Sommariva's Prosecco Superiore is a beautifully dry and crisp sparkling wine that opens with vibrant aromas of citrus zest, ripe yellow apple, and white peach, underlined by elegant notes of acacia flower and... Read More
Tasting Notes: Cottà is one of Sottimano's signature Barbaresco crus in Neive, giving a Nebbiolo of perfume and depth. With some bottle age, this vintage shows aromas of red cherry, dried rose, licorice, tobacco and... Read More
