Tasting Notes: Fiordaliso is produced from 100% Grechetto di Todi grapes aged 6 months in stainless steel in contact with fine lees. The result is a fresh and fragrant white with notes of green apple, lime, and a lingering minerality... Read More
Tasting Notes: Produced from single vineyard Grechetto di Todi grapes and aged 12 months in amphora, Fiorfiore is notable for its sleek texture and generous expression of pineapple, golden apple, wild flowers, and hints of white... Read More
Tasting Notes: The Roccafiore Montefalco Sagrantino comes from 20 year old vines planted in the white clay and limestone soils of Umbria. It spends 30 months in large oak barrels before another 6 months in bottle. The powerful... Read More