Estate History: Le Due Terre was founded in 1984 by Silvana Forte and Flavio Basilicata in Prepotto, on the eastern hills of Friuli in northeastern Italy. The name “Le Due Terre” is a tribute to the terroir of this... Read More
Tasting Notes: The 1992 Schioppettino di Cialla is a refined red with a savory richness. Aged for 30-36 months in French oak, it reveals aromas of forest floor, mushrooms, tobacco, and red currant. On the palate, mineral-laden... Read More
Tasting Notes: The 2018 Schioppettino di Cialla is a deeply expressive red from the estate’s Cjastenet and Roncjs vineyards in Collio Orientali del Friuli-Cialla. The wine is made from old vines and agres for more than three... Read More
