Tasting Notes: Solaia shows a very intense ruby red color in the glass, then offers aromas rich in their concentration of red and black fruit (cherries and black cherries, raspberries, cassis, blueberries, and wild berry fruit)... Read More
Tasting Notes: The 2019 edition of Tignanello showcases the elegant side of Sangiovese. Blended with 13% Cabernet Sauvignon and 7% Cabernet Franc and aged 14 months in oak (50% new) this legendary Super Tuscan is loaded with spice... Read More
Tasting Notes: The 2019 edition of Tignanello showcases the elegant side of Sangiovese. Blended with 13% Cabernet Sauvignon and 7% Cabernet Franc and aged 14 months in oak (50% new) this legendary Super Tuscan is loaded with spice... Read More
Tasting Notes: The 2019 edition of Tignanello showcases the elegant side of Sangiovese. Blended with 13% Cabernet Sauvignon and 7% Cabernet Franc and aged 14 months in oak (50% new) this legendary Super Tuscan is loaded with spice... Read More
Tasting Notes: The 2019 edition of Tignanello showcases the elegant side of Sangiovese. Blended with 13% Cabernet Sauvignon and 7% Cabernet Franc and aged 14 months in oak (50% new) this legendary Super Tuscan is loaded with spice... Read More
Tasting Notes: Tignanello is an intense ruby red in color. On the nose, notes of ripered fruit harmoniously blend together with blackberries and wild berries; delicate and perfectly balanced with hints of vanilla, chocolate and... Read More
Tasting Notes: Vespa Bianco is a fine Friuli white obtained from 45% Chardonnay, 45% Sauvignon Blanc and 10% Picolit grapes, Vespa Bianco Bastianich is characterised by mineral and citric undertones which go on to evolve into... Read More
Tasting Notes: Casa d’Ambra’s Ischia Rosso has unique notes of licorice, dark berries, thyme and hints of vanilla. Fuller in body but retains a velvety texture and a rounder tannic mouthfeel. This is a blend of Piedirosso... Read More
Tasting Notes: The Colombaio Bianco has an intense straw yellow color, is floral and round on the palate with a persistent finish and a light vanilla flavor. The production of Colombaio Bianco begins with a skin maceration, to... Read More
Tasting Notes: The Cupano Ombrone is an organic blend of Cabernet Sauvignon, Merlot, and Cabernet Franc. Each is vinified separately, fermented in steel with frequent pump-over, and aged for 18 months in barrique. Bottled without... Read More
Tasting Notes: The Daniele Ricci Rispetto is from Sauvignon Blanc grapes grown on white marl soils of Tortona in Piemonte. The must sits on the skins for a few weeks before aging in steel for six months. It is bottled unfined... Read More
Tasting Notes: The Fabrizio Pratessi Carmignano Riserva Il Circo Rosso is a blend of 70% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc, and 10% Merlot. A very intense ruby red color that is almost impenetrable, it opens... Read More
Tasting Notes: This blend of Sauvignon Blanc and Chardonnay will be certain to please fans of both grapes. It spends six months fermenting in stainless steel and another nine months in bottle before release. This medium bodied... Read More
Tasting Notes: One of the most unique wines of Piedmont, this super expressive Cabernet Sauvignon is slightly wild and totally hedonistic. Layers of earthy fruit, tobacco, dried roses, menthol and wild herbs all abound in a savory... Read More
Tasting Notes: One of the most unique wines of Piedmont, this super expressive Cabernet Sauvignon is slightly wild and totally hedonistic. Layers of earthy fruit, tobacco, dried roses, menthol and wild herbs all abound in a savory... Read More