Tasting Notes: Without question Ar. Pe. Pe make the most complex Nebbiolo outside of Piemonte. Their Rosso is very approachable with the softness of Langhe Nebbiolo but the structure and depth of La Morra Barolo. Bright cherry,... Read More
Tasting Notes: Mario and Gabriele’s six hectares of vines are cultivated on steep, terraced hillsides and are rooted into a variety of sandy and chalky soils. The Langhe Nebbiolo Sori del Mattino are from 20-year-old vines... Read More
Tasting Notes: The Burzi Langhe Nebbiolo Runcaja is supple and spicy, with red cherry and fresh thyme on the nose. Cherries echo on the palate, with a soft acidity and mellow tannins providing structure. Estate History: Alberto... Read More
Tasting Notes: The Fletcher Nebbiolo d'Alba is a Barbaresco hidden as a Nebbiolo. The vineyards sit outside of Barbaresco, on the far side of the Tanaro river in two different regions, Scaparoni and Monta but the style is... Read More
Estate History: Azienda Agricola Lalú is the vision of two friends, Lara Rocchetti & Luisa Sala (La & Lu = Lalú), who met while studying at the renowned University of Pollenzo – italy’s top university... Read More
Tasting Notes: Aromas of nutmeg, tobacco, and dried leaves are detected with traces of withered flowers. On the palate the Nebbiolo is held together by the softer yet balanced tannins that are laced with hints of dark cherry,... Read More
Tasting Notes: The Scarzello Langhe Nebbiolo has delicate floral and fruit aromas on the nose, particularly of small forest berries, and a spiciness that increases with age. On the palate, the wine is dry and concise, with good... Read More
Tasting Notes: Vincenziana 2021 shows the beauty of the vintage. Capturing the generous fruit and freshness. Notes of tobacco leaf, ripe raspberry, and subtle cocoa. The acidity is present on the finish and lifts the wine. Estate... Read More