Tasting Notes: The Castello di Ama Chianti Classico Ama is a brilliant ruby red color. The wine is fermented separately in stainless steel using ambient wild yeasts only and malolactic fermentation is in stainless steel. It is... Read More
Estate History: Franco Terpin founded his estate in San Floriano del Collio of Friuli in 1994. Today the farm stretches across twelve hectares of wine production. Franco grows Chardonnay, Pinot Grigio, Merlot, Ribolla Gialla,... Read More
Tasting Notes: Tristo is a light and versatile expression of Merlot from the hills of Umbria. The low 11.5% abv elevates the palate with a thirst-quenching acidity and character: red fruits, black berries, and wild notes of the... Read More
Tasting Note: The Meroi Nestri Rosso is a blend of Merlot and Refosco. A deep ruby color, with aromas of plum, bing cherry, currants, violets, tobacco, spice and a hint of smoke. The medium body is vibrant, balanced and well structured,... Read More
Tasting Notes: Though Friuli is known as Italy’s white wine destination, it’s no slouch in the red department, either. Merlot is the region’s red calling card. Schiopetto pays the grape a delicious homage, blending... Read More
Tasting Notes: The Tenute Lunelli Montefalco Rosso Ziggurat is a brilliant ruby red in colour; this immediately strikes one with the elegance and complexity of its broad aromas of cherries and cloves, which give way to spice and... Read More
The Villa Sant' Anna winery is part of a larger property owned for about two hundred years by the family of Simona Ruggeri Fabroni. It is situated on the hills around the town of Montepulciano, renowned for its fine wines.... Read More