Tasting Notes: The Montefili Bruno di Rocca is crafted from some of the winery’s oldest vines,showcasing how Cabernet Sauvignon can perform in the soils of Panzano. The blend of 80% Cabernet Sauvignon and 20% Sangiovese... Read More
Tasting Notes: In essence a declassified Amarone from a cooler vintage, the Giuseppe Quintarelli Rosso del Bepi is typically only produced when the Amarone is not made. A great introduction into Quintarelli wines without the splurge... Read More
Tasting Notes: The top wine of Terlano the 2021 is rich and complex on the nose; multifaceted aromas of citrus fruit, white pepper and herbs as well as a delicate smoky note. The wine’s elegance and perfect balance are the... Read More
Tasting Notes: Solaia shows a very intense ruby red color in the glass, then offers aromas rich in their concentration of red and black fruit (cherries and black cherries, raspberries, cassis, blueberries, and wild berry fruit)... Read More
Tasting Notes: Matarocchio 2017 is rich with an intense color. Its nose offers aromas of juniper, bay leaves, Morello cherries and licorice. Despite vintage forecasts, this wine is not overly opulent: no overripe notes, rather... Read More
