Tasting Notes: Without question Ar. Pe. Pe make the most complex Nebbiolo outside of Piemonte. Their Rosso is very approachable with the softness of Langhe Nebbiolo but the structure and depth of La Morra Barolo. Bright cherry,... Read More
Tasting Notes: Mid-weight everyday Nebbiolo; beautiful mid-ruby color, rose-petals, red fruit, very fresh, some mineral notes, aged entirely in stainless steel. Excellent with pizza.
Tasting Notes: The Bruno Giacosa Dolcetto d'Alba displays a deep ruby color and offers an intense, complex bouquet of fresh red berries, specifically cherries, raspberries, and blackberries, with subtle floral hints of violet... Read More
Tasting Notes: This wine opens with a vibrant bouquet of wild strawberries, crushed rose petals, and hints of dried mint. On the palate, it reveals a graceful structure defined by crunchy red cherries, black tea, and a subtle... Read More
Tasting Notes: The Monte Maletto Canavese Nebbiolo is lifted and ethereal, from 95% Nebbiolo and 5% Ner d’Ala, which is a virtually extinct grape from the neighboring Valle d’Aoste. Bright, savory cherry fruit pings... Read More
