Tasting Notes: The Baglio di Grisi Grillo is produced with 100% Grillo grapes. It's a fruity and fresh wine with good acidity given by the area production and its altitude in the mouth, it is intense, harmonious with a pleasant... Read More
Tasting Notes: SurSur is a fresh and informal white made from the local Grillo variety with a youthful spirit, characterized by a fragrant bouquet of white peach and wildflowers. Estate History: Since 1851, the Donnafugata family... Read More
Tasting Notes: The Feudo Montoni Grillo della Timpa is a straw yellow in color with green reflections. The name has its origins in the Sicilian word, “timpa” meaning strong slope. The nose has strong notes of white... Read More
Tasting Notes: Calcis is a white wine (or a light orange) with a golden-yellow hue. Medium-bodied with notable structure and complexity, it opens on the nose with clean, fresh aromas, featuring floral notes of petals alongside... Read More
Tasting Notes: From 100% Grillo grown from 15 year old alberello vines on 1 hectare of calcareous soils. This limited production Grillo was crafted out of love by Dario to showcase the true complex Grillo can offer. Notes of oregano,... Read More
Tasting Notes: Scopa Siciliane Bianco is an organic wine blend of 70% Catarratto and 30% Grillo sourced from vineyards in Partinico, Palermo. It undergoes manual harvests, 36 hours of maceration on Catarratto, direct press for... Read More
