Tasting Notes: From venerable Tuscan winemaker Fattoria Fibbiano, the wine shows the bright cherry and raspberry fruit notes on both the nose and palate. Aging in Slavonian wooden barrels softens the acidity and when given a... Read More
Tasting Notes: The Ciliegiolo di Narni Brecciaro is from a vineyard that was formerly a quarry. The rocky soils allow good drainage allowing the perfume and inner brightness of the juicy, red cherry and herb inflected grape to... Read More
Tasting Notes: Lunae's Ciliegiolo is brilliant ruby red in color, resembling the fruit it takes its name from (Ciliegia is Italian for 'cherry'). Fragrant notes of red fruits, predominantly cherry, spices and Mediterranean... Read More
Tasting Notes: The Benedict rosso is made in tiny quantities from equal parts Sangiovese and Ciliegiolo. Very pale red, this ethereal wine coats the palate with hints of red fruit, tea, pipe tobacco and no tannins. Low in alcohol... Read More
Tasting Notes: The brothers behind Geggiano, Alessandro and Andrea Boscu, prefer to keep their winemaking as simple as possible, so that their outstanding terroir in Tuscany’s esteemed Chianti Classico may speak for itself.... Read More