Tasting Notes: The Terlano Terlaner Classico is a blend of Pinot Bianco, Chardonnay and Sauvignon. This original cuvée was one of the first wines produced when the winery was founded in 1893. Pinot Bianco, as the main variety... Read More
Tasting Notes: The Alois Lageder Schiava is a very light, pale red in the glass. Under-ripe strawberries and spice notes of white pepper jump from the glass. A gentle hint of tannins and an earthy pull on the palate mark this... Read More
Tasting Notes: Ampeleia Unlitro is bright and fresh, with fresh herbs and bing cherries dominating the nose. Medium-bodied, this would be a perfect wine to drink with a slight chill. The varieties were harvested and vinified separately.... Read More
Tasting Notes: Bianchetta Genovese is a late-ripening little white grape that can only be found on the steep and stony slopes of Italy's Ligurian coast. His dedication is felt with every drop of this massively food-friendly... Read More
Tasting Notes: Elio Grasso ’s Chardonnay is one of a handful of Italian Chardonnay’s that finds its middle ground between expressing a richer mouthfeel and retaining a fresh and bright acidity. Estate History: At Elio... Read More
Tasting Notes: This unique blend of Moscato and Brachetto is jam-packed with wild strawberry, raspberry and rose notes. Sweet on the palate hints of acidity that marks it as a fragrant and well-balanced wine.... Read More
Tasting Notes: The Fletcher Chardonnay leans into the tropical side of the fruit spectrum and is hard to ignore. Impressive length and sapidity show this white to be of a class of its own. Estate History: David Fletcher is an... Read More
Tasting Notes: On the nose of the La Staffa Verdicchio dei Castelli di Jesi Classico there are crisp stone fruit and notes of clementines and almond flowers.The wine is light and juicy, with tart white peaches, orange citrus and... Read More
Tasting Notes: This Toscana Bianco is a slight skin-contact blend of Malvasia, Trebbiano, Grechetto, and Vermentino. It offers a lean fruit profile, complemented by herbaceous notes of lemongrass and subtle hints of thyme. Bright... Read More
Tasting Notes: 'Coenobium' is a blend of Trebbiano, Verdicchio, and Malvasia that showcase the power of volcanic soils in Lazio with a notes of smoke and iron with green apple, fennel, and honey. A full bodied wine that... Read More
Tasting Notes: The Planeta Chardonnay is an icon for Chardonnay from Italy. Banana-yellow in the glass, this wine is both creamy and bright. Aging in French oak adds depth and a hint of vanilla to the long and complex finish.... Read More
Tasting Notes: Rich in citrusy, fruity and floral hints, with notes of orange blossom and exotic fruits. Ripe tropical fruit aromas and flavors. Well-balanced acidity helps maintain freshness on the medium-bodied palate, leading... Read More