Tasting Notes: The Teularju Barbagia Rosso is 100% Cannonau from steep hills and high-elevation. Juicy and elegant, expressing notes of cranberries, cherry flesh and underripe strawberries. The finish is bright and laser sharp.... Read More
Tasting Notes: Audarya’ flagship wine the Cannonau di Sardegna has great structure with a perfect balance of soft tannins and lively acid that play well with the expression of red and black berry and undertones of tobacco... Read More
Tasting Notes: Cannonau (Cardedu uses old spelling with one ‘N’) is a biotype of Grenache, most likely from Spain but growing in Sardegna for hundreds of years. Spice and smoke mingle with fleshy fruit of red plums... Read More
Tasting Notes: The nose and palate reveal vibrant notes of red fruits and wild herbs, complemented by fine, ripe tannins and remarkably fresh acidity for a full-bodied red—thanks to the vineyard's high elevation. This... Read More
Tasting Notes: This Cannonau opens with a concentrated bouquet of sun-ripened blackberries and wild cherries, underscored by earthy layers of Mediterranean scrub and crushed slate. The palate is characterized by its remarkable... Read More
Tasting Notes: This profound Cannonau reveals the soul of century-old vines through a deep ruby core and a complex, evolving bouquet of ripe red plum jam, wildflower honey, and subtle Mediterranean scrub. On the palate, it is... Read More
