Tasting Notes: The Giacomo Conterno Barolo Francia from the 2018 includes fruit that would have gone into the estates top wine, Monfortino, has Roberto decided to make that wine. He did not, so this represents a wine that could... Read More
Tasting Notes: Hand harvest of the grapes. Maceration with skin contact. Spontaneous fermentation in stainless steel. Aged in used large Austrian oak barrels for about 26 months. No filtration, no clarification. The Gian Luca... Read More
Tasting Notes: Light and fresh, the Grignolino grape is notably easy to drink and perfect with a chill. notes of red berries, strawberries, and red floral tones. lifted with a bright and fresh acidity that completes the finish.... Read More