Tasting Notes: The Benanti Pietramarina is a singular wine from an exceptional place, Mt. Etna. Grown from century-old vines on the eastern slopes of Etna, the wine shows lemon peel, petrol and salinity all in the perfect framework... Read More
Tasting Notes: Villa Bucci’s Verdicchio Riserva is widely considered one of the top dozen Italian white wines, albeit one that many have never heard of. The estate benefits from simply magnificent vineyards, planted at varying... Read More
Tasting Notes: The Ca' del Bosco - Chardonnay Curtefranca has a bright golden hue in the glass, this powerful white is intensely scented, underscored with a hint of vanilla and a characteristic note of hazelnut. Grapes from... Read More
Estate History: Le Due Terre was founded in 1984 by Silvana Forte and Flavio Basilicata in Prepotto, on the eastern hills of Friuli in northeastern Italy. The name “Le Due Terre” is a tribute to the terroir of this... Read More
Tasting Notes: Utopia shows notes of lime and chamomile along with other herbs, thyme, and sage. Delicious with fried food, grilled fish, fish soup, and grilled swordfish. This Verdicchio Riserva ferments in concrete tanks. The... Read More
Tasting Notes: White flowers and stone fruit dominate the Salvetta Nosiola, an expressive, deep white wine from the Alto-Adige. The weighty mouth feel is never cumbersome, instead it is lifted by a classic mineral structure and... Read More