Tasting Notes: Fabio Ferracane’s Macerato is Catarratto made, in Fabio’s words, “in honor of peasant history.” It sees an extended amount of skin contact, as was traditional in the Sicily of his grandparents’... Read More
Tasting Notes: Carricante and Catarratto are blended to craft an elegant white wine with a fragrant bouquet rich of citrus fruit and mineral notes, with hints of Mediterranean herbs. It is vibrant, fresh and electric on the palate.... Read More
Tasting Notes: Scopa Siciliane Bianco is an organic wine blend of 70% Catarratto and 30% Grillo sourced from vineyards in Partinico, Palermo. It undergoes manual harvests, 36 hours of maceration on Catarratto, direct press for... Read More
Tasting Notes: This stunning pét-nat is made from 100% Catarratto, crafted by the consistently impressive Sergio Drago—one of Sicily’s rising stars in low-intervention winemaking.On the nose and palate, it’s... Read More
Tasting Notes: The Sergio Drago Terre Siciliane Catarratto is a radiant take on Catarratto, a grape native to Sicily. Catarratto, “a never predictable or banal grape known for its aromatic charms” in the words of winemaker... Read More
