Canaiolo

Tasting Notes: The Guicciardini Chianti Colli Fiorentini Kuhl is a lively ruby-red Chianti with an intensely vinous bouquet.

Tasting Notes: Chiesamonti is a 1.3-hectare parcel adjacent to the town of San Felice in Castelnuovo Berardenga, with a stonier soil profile and a lower clay content than Giovanna’s home turf. The vines, now over a decade... Read More

Tasting Notes: The Monteraponi Chianti Classico Riserva Il Campitello will go toe-to-toe with Le Pergole Torte, with a more expansive palate and fuller, rounder mouthfeel. Full bodied with great complexity of fennel seed, anise,... Read More

Tasting Notes: Especially virile and dark in this vintage, the balance and elegance of the estate shines through brilliantly.

Tasting Notes: Especially virile and dark in this vintage, the balance and elegance of the estate shines through brilliantly.

Tasting Notes: The Chianti Classico from Rodano is a joy to drink! This organic expression of Sangiovese, with a small amount of local Canaiolo and Colorino grapes, is bright and sappy, with just the right amount of acidity to... Read More

Tasting Notes: Mainly Sangiovese with small percentages of Canaiolo and Mammolo. This liter is loaded with notes of wild cherry and raspberry fruit, with subtle notes of fresh herbs. Perfect with a chill and great to pair with... Read More