Tasting Notes: The Ampeleia Ampeleia is the top tier cuvee from the estate and is incredibly expressive of rich dark fruit, wild herbs and wet earth. Bold and powerful ripe red cherry and mint comes from the Cabernet Franc, which... Read More
Tasting Notes: The Bruciato is a rich and pleasurable wine on the nose with notes of sweet spices, toasted coffee, and ripe red berry fruit. The wine is elegant and balanced on the palate with good length and a highly pleasurable... Read More
Tasting Notes: The 2019 edition of Tignanello showcases the elegant side of Sangiovese. Blended with 13% Cabernet Sauvignon and 7% Cabernet Franc and aged 14 months in oak (50% new) this legendary Super Tuscan is loaded with spice... Read More
Tasting Notes: The 2019 edition of Tignanello showcases the elegant side of Sangiovese. Blended with 13% Cabernet Sauvignon and 7% Cabernet Franc and aged 14 months in oak (50% new) this legendary Super Tuscan is loaded with spice... Read More
Tasting Notes: The 2019 edition of Tignanello showcases the elegant side of Sangiovese. Blended with 13% Cabernet Sauvignon and 7% Cabernet Franc and aged 14 months in oak (50% new) this legendary Super Tuscan is loaded with spice... Read More
Tasting Notes: Tignanello is an intense ruby red in color. On the nose, notes of ripered fruit harmoniously blend together with blackberries and wild berries; delicate and perfectly balanced with hints of vanilla, chocolate and... Read More
Tasting Notes: The 2019 edition of Tignanello showcases the elegant side of Sangiovese. Blended with 13% Cabernet Sauvignon and 7% Cabernet Franc and aged 14 months in oak (50% new) this legendary Super Tuscan is loaded with spice... Read More
Tasting Notes: The Badia a Coltibuono Chianti Classico is Iconic Chianti - ripe and lush, with pointed tannins. Evidence of winemaking on Coltibuono's property predates the Roman Empire.... Read More
Tasting Notes: Using the traditional process, Trebbiano and Malvasia are picked early and dried into raisins indoors before being fermented and aged in sealed barrels stored in attics for 6 years. With its sweet intensity, vibrant... Read More
Tasting Notes: Old vine, serious Sangiovese from the heart of Chianti. Gabriele Buondonno strikes a perfect balance between structure, softness, and brilliant red fruit. A light amount of Canaiolo, Malvasia Nera, and Colorino... Read More
Tasting Notes: 45% Syrah, 28% Merlot, 13% Cabernet Franc, 7% Cabernet Sauvignon, 7% Other Red Grapes. 40% of the volume undergoes aging in used French oak barriques for at least four months, with the remainder in steel. Rich,... Read More
Tasting Notes: The 2017 Canalicchio di Sopra Brunello di Montalcino is a vibrantly perfumed, exotic, spicy red with wild herbs set against red currants and roses that combine in a tantalizing display of class and power. Silky... Read More
Tasting Notes: Elegant and refined, the 2019 Canalicchio di Sopra Brunello is both ready to drink and built for the cellar. Crushed cherries, pipe tobacco, woodland berries, and dried herbs all mingle together. The palate is both... Read More
Tasting Notes: Elegant and refined, the 2019 Canalicchio di Sopra Brunello is both ready to drink and built for the cellar. Crushed cherries, pipe tobacco, woodland berries, and dried herbs all mingle together. The palate is both... Read More