| Producer | Vicario |
| Country | United States |
| Style | Liqueur |
| Sku | 1150126 |
| Size | 750ml |
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Tasting Notes: The Vicario Herba Luisa Liqueur is created from estate grown Lemon Verbena, the intensely tannic yet lemon-forward aroma of this liqueur lends itself to sauces for fish and poultry dishes, vegetable marinades, salad dressings, jams, puddings, or sorbet. Refreshing with soda water over ice, included in tea, or as a peppy addition to cocktails.
Estate History: Renato Vicario and Janette Wesley own and operate two organic farms, on both sides of the Atlantic Ocean: in his native Piedmont, and in her native South Carolina. The majority of ingredients used to create Vicario’s liqueurs are grown on their own farms. Steeped in regional, mythical, and historical traditions, Vicario Liqueurs are made with the same methods which have been employed for centuries. Minimal filtration and quality ingredients ensure that these delightful spirits are among the most expressive examples in the world.
