Tasting Notes: The Collecapretta Il Rosato is 100% Barbera. Coral ruby in color, with aromas of strawberry, cherry, and candied rose petal. Bitter almond wraps around wild berries, candied ginger and smoky minerality, framed by... Read More
Tasting Notes: Red wine made from 100% Ciliegiolo from vineyards ranging from 15 to 50 years old. The must ferments for 10 days on the skins with indigenous yeasts in open conical trunk vats without temperature control; then it... Read More