Estate History: Nestled in the southern area of Sardegna, Antonella Corda established her own winery in 2010 with vineyards inherited by her grandfather, the Sardinian wine legend Antonio Argiolas. After graduating from the university... Read More
Tasting Notes: Produced using a blend of 95% Monica; 5% Bovalleddu, Tintillu, Cannonau, Barbera, in this very old, intense vineyard site. Arrògusu is a Sardinian term meaning pieces or shreds, reflecting the traditional viticultural... Read More
