Tasting Notes: The Nicolis Amarone della Valpolicella Classico is a deep dark ruby red which gradually turns into garnet. On the nose it is complex, harmonious, and elegant, with notes of dried fruit, jam, underbrush, walnut husk,... Read More
Tasting Notes: The Nicolis Valpolicella Ripasso Classico Superiore Seccal goes well with all types of hearty first courses as well as grilled meat, roast, red meat, game, and cheese. Intense, classic bouquet suggesting ripe plums... Read More
