Mimmo and Valeria Costanzo are among Etna's newest producers, focusing on small production of natural wines. Working out of a renovated 100 year old palmento, or winery, Costanzo's 12 hectares are up to 800 meters in... Read More
Tasting Notes: The Tornatore Etna Rosso is a uniquely rich and focused wine made entirely of the indigenous Nerello Mascalese grape. It expresses itself with aromas of cherry juice and preserves, wild strawberry and a very characteristic... Read More