Tasting Notes: The Di Giovanna Rosato di Nerello Mascalese has a floral bouquet of pomegranate, citrus fruits and aromatic herbs. One of the first in Sicily to pioneer high-quality rosé in 2004, Brothers Gunther and Klaus... Read More
Tasting Notes: The Di Giovanna Terre Siciliane Camurria is an organically farmed Sicilian red from the high-altitude vineyards of Sambuca di Sicilia, where elevation and sea breezes temper the island's heat and preserve freshness... Read More
