Tasting Notes: The Abbazia di Novacella Lagrein starts with a super-expressive nose loaded with black cherry, sage and pepper, then moves into a mélange of fruit notes from wild berries, blueberry and hints of citrus. This... Read More
Tasting Notes: This elegant white wine displays a pale straw-yellow hue and opens with a vivid bouquet of honeysuckle, verbena, and white spring blossoms. The medium-bodied palate offers a rounded texture with layers of ripe pear,... Read More
Tasting Notes: The aromatic Abbazia di Novacella Pinot Nero is one of the best that Italy has to offer. Vibrant and soft, with supple light fruit tones of under ripe cherry and blackberry that showcase the mountain-fruit profile... Read More
Tasting Notes: A particular specialty of the Valle Isarco. Greenish to bright yellow in color. Peaches, apricots, and tones of tangerines on the nose. Very lively, juicy, and sleek on the palate, with a mineral-rich finish.... Read More
Tasting Notes: This high-altitude white wine has complex aromas of pear, lime and nutmeg. On the palate it has balanced mineral notes, with a hint of white pepper on the long lasting finish. Pairs well with light dishes.... Read More
Tasting Notes: The Castel Juval Pinot Bianco Himmelsleiter is a prestigious white wine produced by the Castel Juval Unterortl Estate Winery, owned by Reinhold Messner and managed by Gisela & Martin Aurich. The name Himmelsleiter... Read More
Tasting Notes: This Chardonnay displays a brilliant straw-yellow hue and opens with a concentrated bouquet of ripe golden apple, tropical pineapple, and delicate white blossoms. On the palate, the wine is medium-bodied and elegant,... Read More
Tasting Notes: Brilliant straw yellow with silver reflections. Intense and inviting nose of peach, white flowers and crisp apple. A beautiful balance between fruit and freshness on the palate, with a fine mousse and a slightly... Read More
Tasting Notes: There’s something very intriguing about a winemaker who makes just one single wine. Located in the foothills of the Dolomite Mountains, Elisabetta Dalzocchio’s estate, with only 2 hectares under vine,... Read More
Tasting Notes: The Ferrari Trento Brut is a lively, bright straw yellow color. The perlage is fine and persistent. A fresh and intense bouquet, with a broad fruity note of ripe Golden Delicious apples, white flowers and a delicate... Read More
Tasting Notes: The Ferrari Trento Brut is a lively, bright straw yellow color. The perlage is fine and persistent. A fresh and intense bouquet, with a broad fruity note of ripe Golden Delicious apples, white flowers and a delicate... Read More
Tasting Notes: The Ferrari Trento Brut is a lively, bright straw yellow color. The perlage is fine and persistent. A fresh and intense bouquet, with a broad fruity note of ripe Golden Delicious apples, white flowers and a delicate... Read More
Tasting Notes: The Ferrari Trento Brut Giulio Riserva is one of Italy's greatest sparkling wines. Notes of toasted brioche, fresh citrus, pine, and honeycomb.
Estate History: A true pioneer, Giulio Ferrari dreamed of creating... Read More
Tasting Notes: The Perle Brut Rose is fresh and fruity, with wild strawberries, red currants and flowers. Sweet almonds and rich spice notes are supported by a refreshing backbone of acidity.
Estate History: A true pioneer, Giulio... Read More
Tasting Notes: The hill overlooking Trento, with its clayey-limestone soils, welcomes the Manzoni Bianco and matures the grapes in late September. The character of the Fontanasanta vineyards is expressed through this hybrid, born... Read More
Tasting Notes: We only ever receive a handful of this gem from Biodynamic stalwart Elisabetta Foradori every year. The Nosiola grape can be quite neutral if not handled properly. Luckily Foradori has decades of experience and... Read More
Tasting Notes:Granato is a dark, rich, and powerful wine with cherry, currant, blueberry, tobacco, and exotic spices all swirling into an ethereal and decadent wine. Oak adds balance and elegance and is perfectly placed, not... Read More
Tasting Notes: The Gonzaga San Leonardo is one of Italy's most celebrated Bordeaux-style blends, produced at the estate's historic vineyard in the Vallagarina valley of Trentino-Alto Adige. Deep garnet in color, it opens... Read More
Tasting Notes: Love Sauvignon Blanc? What if we told you the Gonzaga San Leonardo Vette Sauvignon Blanc is from a vineyard located in a 1000-year-old Monastery in the Alps? The San Leonardo estate has been growing grapes for... Read More
Tasting Notes: A classic and very expressive Pinot Grigio, bright straw yellow in colour with an attractive aroma of citrus fruits, peach, honeydew melon and especially pear; medium rich, fruity, well-structured and direct on... Read More
Tasting Notes: The J.Hofstatter Pinot Nero Meczan is an alpine expression of Pinot Noir at its most refined - silky and perfumed, with aromas of dried cherry, dried rose, and a whisper of forest floor and spice. On the palate... Read More
Tasting Notes: The Kuenhof Riesling vines were brought in from France, Germany and other producers in the Alto Adige. Riesling is now making a name for itself in Italy, and Kuenhof's 'Kaiton' bottling is loaded with... Read More
Tasting Notes: The Kurtatsch Glen Riserva Pinot Nero is a refined Alto Adige expression from one of the region's historic cooperatives. Bright ruby in the glass, it opens with delicate red cherry, dried rose, and spice before... Read More
Tasting Notes: From vines are between 60 and 90 years old. Old vines produce inherently lower and therefore higher quality yields. Traditionally, Sonntaler is an assemblage of different Schiava varieties with a large share of... Read More