Tasting Notes: The Du Cropio Ciro Rosso Classico Superiore Don Giuva opens with scents of black cherries mixed with clove, wild herbs, and a hint of sage. The palate is firm but silky, with dense, small berries coming into focus,... Read More
Tasting Notes: Cumiss Rosso is 80% Magliocco Dolce, 20% Malvasia Nera. Notes of dried fig and cherries are detected but are well tamed by the overall elegance of the wine. Balance is key here, with fruit, earth, spice, and hints... Read More
Tasting Notes: Terra Damia is a rich red from Calabria made from the local Gaglioppo grape. This robust wine boasts notes of blackberry, blueberry, orange peel, cocoa, and hints of vanilla.... Read More
Tasting Notes: The Sergio Arcuri Aris Ciro Superiore is from Gaglioppo vines that are between 66 and 34 years old. The color is typical of Gaglioppo, ruby red with streaks of orange. Aromas of licorice, anise and prune first come... Read More