Tasting Notes: The Borgo Conventi Luna di Ponca is a blend of the top selection of Friulano, Chardonnay, and Malvasia grapes grown on the 'ponka' clay rich soils of the Collio in Friuli. Upon opening a surprising freshness... Read More
Tasting Notes: Old vine, serious Sangiovese from the heart of Chianti. Gabriele Buondonno strikes a perfect balance between structure, softness, and brilliant red fruit. A light amount of Canaiolo, Malvasia Nera, and Colorino... Read More
Tasting Notes: Antonio Caravaglio has grown his Malvasia organically since the 90’s. This white grape is native to Sicilia and here on the volcanic soils in the Malfa district on the island of Salina, takes on a unique clean... Read More
Tasting Notes: The Castellare di Castellina I Sodi di San Niccolò is the flagship wine of the estate. Intense red color with hints of garnet. Deeply sophisticated and showcasing its full pedigree in terms of both the bouquet... Read More
Tasting Notes: The Colombaio Bianco has an intense straw yellow color, is floral and round on the palate with a persistent finish and a light vanilla flavor. The production of Colombaio Bianco begins with a skin maceration, to... Read More
Estate History: Situated just a stone’s throw away from the Slovenian border, Edi Keber’s 10 hectares of vineyards grow on the classic “ponka” soil, a stony, friable marl that gives the wines remarkable... Read More
Tasting Notes: Produced exclusively from Malvasia di Candia grapes the Sorriso di Cielo has gorgeous aromas of basil, orangepeel, and almond. The palate is ample and has a bigger mouthfeel. The aromas are mirrored on the palate... Read More
Tasting Notes: This half bottle of Lornano Vin Santo is an alluring amber hue with a bright appearance. The nose reveals complex aromas of dried apricots and figs, integrated with rich notes of honey and vanilla. On the palate,... Read More
Tasting Notes: The Luretta Boccadirosa offers an intense and complex bouquet, redolent of orange blossom, white flowers, and exotic fruits like lychee, which give way to a fresh, savory palate. Despite the sweet aromatic profile... Read More
Tasting Notes: Malgiacca’s Toscana Rosso is a field blend of Sangiovese, Canaiolo, Ciliegiolo, Malvasia Nera, Barbera, Montepulciano, Chasselas, Merlot, and Syrah. Its diverse composition, combined with coastal exposure,... Read More
Tasting Notes: The Riserva della Cascina IX Miglio Bianco Lazio IGT pours a brilliant straw yellow with golden highlights, evoking its ancient heritage along the Appian Way. The nose reveals a complex bouquet of white-fleshed... Read More
Tasting Notes: The Tenuta Malgiacca Toscana Rosso Dalitro is a vibrant, medium-bodied red blend that delivers immediate appeal through its purity of fruit. Aromas and flavors center around bright sour cherry, wild strawberry,... Read More
