Tasting Notes: The Luigi Tecce Irpinia Rosato La Cyclope is sourced from 85-year-old vines that look more like tree-vines, with a trunk in the middle, and numerous radiating outward shoots on what looks like bush vines on a pergola.... Read More
Tasting Notes: This succulent rose is loaded with pure red fruit, with cherry pit, raspberry and red plum notes dominant on the nose and a sleek texture and wet stone finish. This Rosato expresses freshness and minerality perfectly... Read More
Tasting Notes: The Marco Merli Rosato Zerodibabo is a no added sulfur rose made in Umbria from Sangiovese and Ciliegiolo vines that age from 15 to 45 years. Bright red fruits fill the nose, red currants, raspberry, strawberries.... Read More
Tasting Notes: With flavors of savory peaches, fresh chamomile, orchard fruit and hints of white pepper the Sperino Rosa del Rosa is a very engaging rosato. The balanced palate is both silky and bright with a vibrant acidity calling... Read More
Tasting Notes: Soft pink in color, Vetere has a delicious bouquet of fragrant, small, red fruits, notes of dog rose and violet, and hints of Mediterranean scrub. It is soft drinking, persuasive, fresh and fine. The final finish... Read More
Tasting Notes: The grapes for the Santa Caterina Rosato are grown on the gravelly alluvial plains of the vineyards of Ghiarètolo just outside the town of Sarzana in Liguria. Ciliegolo and Canaiolo are naturally fermented... Read More
Tasting Notes: The Scarbolo Pinot Grigio Il Ramato is a copper colored expression of Pinot Grigio. Lively peach and ripe pear on the nose, the palate has salty strawberries and a hint of fresh mint.... Read More
Tasting Notes: The Sergio Arcuri Marinetto Rosato is from old vine Gaglioppo vines in Calabria. The dark color shouldn't fool you, this is a nimble and fresh rosato. The wine opens with hints of rosemary and berry fruit,... Read More
Tasting Notes: The Sergio Drago Rosa is a natural rose made from Nero d'Avola. Bright with summer strawberries, mint, basil and a hint of clove, this round and delicious Rosato is a shop favorite. Estate History: Situated... Read More
Tasting Notes: The SRC Rosato is an electric pink color, with earthy, dark berry fruit and a brisk minerality that comes from the rich volcanic soils. Extraordinarily alive, vibrant, and focused, this brisk rosato commands attention... Read More
Tasting Notes: The Tenuta I Fauri Cerasuolo d'Abruzzo Baldovino is 100% Montepulciano vinified with only light contact with the skins, resulting in a rosato style wine with fragrant notes of roses and an easy drinking palate... Read More
Tasting Notes: Per Una Volta #1 is an ancestrale method Rosato produced from a blend of Aglianico, Barbera, and Olivella. This fresh and bright frizzante is the perfect companion to both seafood dishes or pork belly.... Read More