Tasting Notes: The Allegrini Amarone is a modernly produced style of amarone, and as such showcases very typical characteristics of dried figs, plums, and currents. Thes rich and desiccated fruit notes are coupled with a vibrant... Read More
Tasting Notes: The Alois Lageder 'Lowengang' Chardonnay is a stunning example of the potential for burgundian varietals in the Alto Adige. This biodynamically farmed and Demeter certified vineyard expresses itself in a... Read More
Tasting Notes: The Antinori Brunello di Montalcino Pian delle Vigne shows an intense ruby red color. The nose is complex, characterized by notes of ripe red fruit and hints of dried flowers, cocoa and spiced cherries. The palate... Read More
Tasting Notes: Cervaro della Sala is a luminous straw yellow in color streaked with occasional greenish highlights. The nose shows light toasted notes accompanied by aromas of citrus fruit, tropical fruit,and hints of butter.... Read More
Tasting Notes: The Antinori Badia A Passignano Chianti Classico Gran Selezione is ruby-red in color. On the nose it expresses aromas of red fruit and morello cherries with delicate floral notes and hints of white chocolate. The... Read More
Tasting Notes: This Nebbiolo from the high terraces of Valtellina displays a translucent ruby hue and opens with a complex bouquet of dried rose petals, wild mountain herbs, and savory earth. On the palate, it delivers a precise... Read More
Tasting Notes: This Nebbiolo reveals a sophisticated aromatic profile of dried rose petals, wild mountain herbs, and red currants, grounded by a subtle iron-like minerality characteristic of the Sassella terroir. On the palate,... Read More
The Cantina Bartolo Mascarello is one of the legendary and historic producers of the Barolo appellation. The winery has stood as a beacon of staunch Barolo traditionalism since its official inception in 1918. The roots of the... Read More
Tasting Notes: The Bartolo Mascarello Langhe Freisa is a rare and compelling expression of this ancient Piedmontese variety, crafted by one of the Langhe's most storied cantinas. Bright aromas of fresh raspberry, violet, wild... Read More
Tasting Notes: The Begali Amarone della Valpolicella Classico Monte Ca'Bianca is a powerful, single-vineyard Amarone from one of Valpolicella's most dedicated family estates. Crafted from partially dried Corvina, Corvinone,... Read More
Tasting Notes: The Bereche & Fils Brut Reserve Champagne (1.5L) is a beautifully balanced non-vintage Champagne from one of the region's most celebrated grower estates. A harmonious blend of Pinot Noir, Chardonnay, and Pinot... Read More
Tasting Notes: Berlucchi '61 Nature is an exceptional sparkling wine hailing from the esteemed Franciacorta DOCG region. Berlucchi's pivotal role in introducing the traditional méthode champenoise to this Italian... Read More
Tasting Notes: The Borgo Conventi Luna di Ponca is a blend of the top selection of Friulano, Chardonnay, and Malvasia grapes grown on the 'ponka' clay rich soils of the Collio in Friuli. Upon opening a surprising freshness... Read More
Tasting Notes: Brovia's classic estate Barolo, made the way the family always has in Castiglione Falletto: long fermentation and extended aging in large Slavonian oak, never barrique. Sour cherry, rose petal, and licorice... Read More
Tasting Notes: The Ca La Bionda Amarone della Valpolicella Ravazzol is a terroir-driven and very extroverted expression of Amarone, showing classic notes of dried roses and incense before expanding into notes of bright cherry... Read More
Estate History: The story of Ca' del Bosco begins in the mid-1960s when, in Erbusco, Franciacorta, Annamaria Clementi Zanella bought a small house on a hill, locally known as Ca' del bosc because it was surrounded by... Read More
Tasting Notes: The Ca' del Bosco Franciacorta Satèn opens with a peppery and floral boquet,with a touch of exotic spice and salty ocean air. and a whiff of salty sea air. Savory on the palate with apple and pear orchard... Read More
Estate History: The story of Ca' del Bosco begins in the mid-1960s when, in Erbusco, Franciacorta, Annamaria Clementi Zanella bought a small house on a hill, locally known as Ca' del bosc because it was surrounded by... Read More
Tasting Notes: Called an anthem to the founder's passion, Maurizio Zanella Sebino Rosso IGT is a bold blend of Cabernet Sauvignon, Merlot, and Cabernet Franc. Grown across 6 certified organic vineyards, each bunch is washed... Read More
Tasting Notes: The Cappellano Barolo Chinato is a unique after-dinner wine made from steeping Barolo with s secretive blend of aromatics and botanicals. Spicy, Christmas spice flavors mingle with the tension of a world class Barolo.... Read More
Tasting Notes: Casanova di Neri is one of Montalcino's most acclaimed family estates, founded by Giovanni Neri in the 1970s and now led by his son Giacomo. This Brunello is 100% Sangiovese, aged at length in oak before release,... Read More
Tasting Notes: The Cascina Baricchi Barbaresco Riserva Rosé delle Casasse is a rare single-vineyard expression from one of Barbaresco’s most storied communes. Deep garnet with a rosy glow at the rim, it opens with... Read More
Tasting Notes: The Cascina Baricchi Timorasso Ca Va Sans Dire is a very special expression of the Timorasso grape from a vineyard planted in the 1950's. It spends nearly a decade in used oak and the full golden color in the... Read More
Tasting Notes: The 2021 Castello Romitorio Brunello di Montalcino delivers a chiseled and vibrant profile, opening with a complex bouquet of preserved cherries, white pepper, blue flowers, and grilled herbs. The mid-palate reveals... Read More
