Tasting Notes: The Giovanni Montisci Vino Rosso Barrolu is a unique red from Sardegna. Made from 40 year old organic Nebbiolo vines grown on the granite soils outside the village of Mamoiada, this is something truly special. While... Read More
Tasting Notes: Giulia Negri’s Serradenari Barolo expresses notes of black cherry, truffle, and hints of chalk. This is a Barolo layered with complexity and elegance.
Tasting Notes: Barolo ‘Monprivato’ is one of Italy’s most famous single vineyard bottlings. The Giuseppe Mascarello e Figlio estate—the motto of which—“Only the memory of the past can open the... Read More
In 1983, having made several great Barolos from Monprivato, Mauro began replanting a two-acre section of the vineyard, using a Nebbiolo clone originally planted in Monprivato in 1921 by his grandfather, Morissio. Mauro theorized... Read More
Tasting Notes: Cristina Prandi is an up-and-coming female winemaker in Barolo, working with two precious hectares of vines—one in the historic Paiagallo cru and the other in La Morra, where vines range from 40 to 60 years... Read More
Tasting Notes: The Giuseppe Rinaldi Barolo Brunate is a deeply structured and powerfully aromatic expression of Nebbiolo. On the nose, it offers a refined bouquet of camphor, eucalyptus, and rose, with layers of dark cherry, dried... Read More
Tasting Notes: The Giuseppe Rinaldi Barolo Brunate is a deeply structured and powerfully aromatic expression of Nebbiolo. On the nose, it offers a refined bouquet of camphor, eucalyptus, and rose, with layers of dark cherry, dried... Read More
Tasting Notes: The Giuseppe Rinaldi Barolo Brunate is a deeply structured and powerfully aromatic expression of Nebbiolo. On the nose, it offers a refined bouquet of camphor, eucalyptus, and rose, with layers of dark cherry, dried... Read More
Tasting Notes: The 2021 Giuseppe Rinaldi Barolo Bussia is a classic, age-worthy Nebbiolo showing both the elegance of the vintage and the structured power of the Monforte d'Alba cru. Aromas of wild berries, blood orange, mint,... Read More
Tasting Notes: The 2020 Giuseppe Rinaldi Barolo Tre Tine is a traditional blend from the Ravera, Cannubi San Lorenzo, and Le Coste crus, offering a more approachable and balanced expression in its youth than previous vintages,... Read More
Tasting Notes: The 2020 Giuseppe Rinaldi Barolo Tre Tine is a traditional blend from the Ravera, Cannubi San Lorenzo, and Le Coste crus, offering a more approachable and balanced expression in its youth than previous vintages,... Read More
Tasting Notes: The 2021 Giuseppe Rinaldi Barolo Tre Tine is a traditional blend from the Ravera, Le Coste, and Cannubi San Lorenzo crus, showing a classic Nebbiolo profile with exceptional finesse. It displays a lifted, zesty... Read More
