Estate History: Emidio Pepe started his estate in Torano Nuovo, Abruzzo in 1964 after learning from his father and grandfather, who both produced wines since 1889. Emidio saw untapped potential for both Montepulciano and Trebbiano... Read More
Estate History: Emidio Pepe started his estate in Torano Nuovo, Abruzzo in 1964 after learning from his father and grandfather, who both produced wines since 1889. Emidio saw untapped potential for both Montepulciano and Trebbiano... Read More
Tasting Notes: Less thank 2,000 bottles are produced of the Fico Per Filo. This organic-certified red is 100% Sangiovese from the prized Gugliaie vineyard, which is worked according to Biodynamic principals. Bold and structured,... Read More
Tasting Notes: A beguiling, truly stunning wine, the Fontodi Chianti Classico Gran Selezione Vigna del Sorbo is at the top of its class. A wine of pure power and class, loaded with dark notes of cassis, leather, dried herbs, wood... Read More
Tasting Notes: The key word when describing the 2019 Fontodi Flaccianello della Pieve is power. Dense, ripe and rich, this is a powerhouse of a wine that will need a few years in the cellar to come together but is without a doubt,... Read More
Estate History: Within the last 5 years, the name Frank Cornelissen has become synonymous with the natural wine movement in Italy. It seems like these days the allocation for his wines is highly anticipated and is almost impossible... Read More
Tasting Notes: The nose of the Lino Maga Barbacarlo is very expressive and intense with nuances of porcini mushroom, tar, fennel seed, cured meat and dried floral and dehydrated undertones. The wine is explosive on the palate... Read More
Taasting Notes: The grapes for Solea are sourced from the Pira Vineyard located within the historic village of Castiglione Falletto. The vineyard sits on the side of Serralunga d’Alba and Perno and is Southeast facing. Pira... Read More