Tasting Notes: Classic (Champagne) Method Rose made from Pinot Nero, Pinot Bianco and Chardonnay. Vinification is a gentle, gradual pressing of clusters with fractioning of the must. Alcoholic fermentation takes place in steel... Read More
Tasting Notes: This pre-mixed sparkling cocktail delivers an elegant and refreshing profile, defined by its harmonious balance of fresh fruit and lively effervescence. On the nose, it offers fragrant, clean aromas of ripe Mediterranean... Read More
Tasting Notes: The Colombaio di Cencio Montelodoli is a pure expression of Sangiovese. In the glass it has a ruby-red color, full mouthfeel that remains fresh and bright, the nose is intense, with red fruits and spices, mineral... Read More
Tasting Notes: Fresh, vibrant and supple, Dante Barbera d’Asti is excellent with antipasti, firm cheeses, red sauce pasta, pizza or steak. The palate is bright with red berries and balanced with a refreshing smack of acidity.... Read More
Tasting Notes: The 2020 Rüncot is a masterclass in elegance, balancing the traditional muscular power of Monforte d’Alba with a remarkably silky texture and weightless energy. Aromas of bright dark cherry, kirsch, licorice,... Read More
Tasting Notes: The Ferrari Trento Brut Perle is a sophisticated sparkling wine that offers a bright straw-yellow appearance and a fine, persistent stream of bubbles. On the nose, it reveals a complex bouquet of Reinette apples,... Read More
Tasting Notes: The cuvée is created with a meticulous blend of crus situated at an average altitude of 500 meters, which guarantee a fresh and fruit-forward sparkling wine. A minimum maturing period of 30 months conveys... Read More
Tasting Notes: Fontanafredda Gavi has a straw-yellow color with greenish highlights. Its nose is intense and floral with notes of vanilla, lemon and apples. On the palate, full-bodied and dry with flavors of stone fruit and apple.... Read More
Tasting Notes: The Frescobaldi Brunello di Montalcino Castelgiocondo is an intense ruby red in color, the wine expresses clearly defined aromas of raspberry and red summer fruits, further enriched by elegant floral violet notes.... Read More
Tasting Notes: The Leonardo Bussoletti Thyrus Metodo Classico offers a complex and refined sensory experience, beginning with a fine, persistent effervescence. On the nose, it delivers elegant aromas of Williams pear, lemon zest,... Read More
Tasting Notes: The Tenute Lunelli Villa Margon Chardonnay reveals a brilliant straw-yellow hue with golden reflections, opening with an intense and persistent bouquet of crisp Golden Delicious apple, white grapefruit, and delicate... Read More
Tasting Notes: The Marziano Abbona Barolo 2021 is a chiseled and elegant expression of Nebbiolo, offering vibrant aromas of crushed flowers, mint, dried cherries, and subtle notes of orange peel and leather. On the palate, this... Read More
Tasting Notes: The top wine of the estate, from one of the best vineyard sites in Chianti, the Selvanella is loaded with red currant, violet and tea leaf aromas. The palate is bright and fresh, with pliant tannins and a rich... Read More
Tasting Notes: Beginning with the 2021 vintage, this bottling includes a younger planting in Docciole, which contributes a certain juicy exuberance—a welcome bit of lift in today’s “new normal” of relatively... Read More
Tasting Notes: This pre-mixed Vesper Martini captures the elegance of a professional pour, balancing the crisp bite of Brooklyn Gin with the clean, neutral backbone of Charbay Vodka. Infused with Mancino Ambrato Vermouth, the... Read More
Tasting Notes: This offers up vibrant aromas of dark cherry and pressed earth, leading to a palate filled with savory red fruit and subtle hints of dried herbs and violet. It is a medium-bodied wine with a refreshing finish and... Read More
Tasting Notes: The Ornellaia Le Volte is the entry-level blend from Bolgheri's most celebrated estate a plush, fruit-forward Super Tuscan that punches well above its station. Built primarily on Merlot with Sangiovese and Cabernet... Read More
Tasting Notes:Pallini Limoncello is the most Italian of drinks. Limoncello in general, has long been Italy's favorite liqueur. It first became fashionable a century ago, with the zest of fresh lemons being steeped in sugar... Read More
Tasting Notes: A raspberry liqueur made from wild raspberries grown in the mountains of Abruzzo. The basic raspberry liqueur recipe is taken up a notch with the addition of local blueberries and black currants, which combined... Read More
Tasting Notes: The Planeta Chardonnay is an icon for Chardonnay from Italy. Banana-yellow in the glass, this wine is both creamy and bright. Aging in French oak adds depth and a hint of vanilla to the long and complex finish.... Read More
Tasting Notes: A combination of fresh and light flavors. Notes of hibiscus and orange blossom give the Ramazzotti Aperitivo its floral, fruity flavor, making it a refreshingly graceful beverage. Aperitivo Rosato is your ideal... Read More
Tasting Notes: Ramazzotti Sambuca, from an infusion of anise, fennel, clove, cinnamon and coriander, is smooth and exotic, perfect chilled on its own or in an espresso.
