Tasting Notes:Vino Nobile di Montepulciano, the cornerstone of this estate, is all about a single, superior clone of the Sangiovese grape, known as Prugnolo Gentile. Taut, savory fruit and notes of leather and herbs. The palate... Read More
Tasting Notes: The Colombaio di Cencio Chianti Classico has a lovely ruby red color, intense aromatic notes of red fruits, cherries and currants stand out in the nose, with floral scents of violet and vanilla in the background.... Read More
Tasting Notes: COS’s amphora-aged metodo classico is a showstopper. This unique Metodo Classico is Frappato based. and is toasty, nutty, and loaded with fresh citrus zest and herbal tones.... Read More
Tasting Notes: The Frescobaldi Chianti Rufina Castello di Nipozzano Riserva shows ripe summer cherries, cedar and tobacco in a super-expressive and enjoyable wine that is great by itself or with red sauce pasta or pizza night.... Read More
Tasting Notes: L’Erta di Radda Chianti Classico has notes of red cherry, flint, tobacco, red plum, and sandalwood. Medium to fuller in body, this Chianti is perfect for the dinner table.... Read More
Tasting Notes: The La Poderina Brunello di Montalcino has a concentrated nose of black cherries, wild berries and vanilla. On the palate it is rich, full bodied, soft and persistent.
Tasting Notes: The Nozzole Chianti Classico Riserva is marked by fine, ripe, and elegant red berry and cherry aromas with flavors and earthy undernotes shaped by a vibrant, fresh acidity and a backbone of firm yet elegant tannins.... Read More
Tasting Notes: The Ornellaia Le Volte is bright and lively with crunchy red fruit and an underlying spiciness. The supple palate has tons of charm, marking this versatile red wine as perfect with a variety of dishes from grilled... Read More
Tasting Notes: This bright red, from Nebbiolo grown in the Valtellina mountains of Lombardia has a brilliant ruby red color, and a delicate, ethereal bouquet with hints of hazelnut and small red fruits. On the palate, the wine... Read More
Tasting Notes: The Tenuta La Fuga Brunello di Montalcino has impressive aromatics of black cherry, cedar, mint and a silky texture that builds with brisk tannins and a bright acidity into a well-balanced finish that echoes the... Read More
Tasting Notes: The Tenuta San Guido Guidalberto is the second wine to the original Super Tuscan, Sassicaia and holds an incredibly high level of quality. Plum, mocha and spice notes all transport you to Tuscany, with a silky frame... Read More
Tasting Notes: The TorCalvano Vino Nobile di Montepulciano reveals through the glass a powerful ruby red color, hints of ripe fruit and leather on the nose, but also spiced and citrus notes. Powerful and full-bodied on the palate,... Read More
Tasting Notes: The Chionetti Dogliani Briccolero represents the pinnacle of the Dolcetto grape. This deep, ripe red has great structure with a frame of red currants, mocha and wild herbs all blend together seemlessly. The finish... Read More
Tasting Notes: The Chionetti Dogliani Briccolero represents the pinnacle of the Dolcetto grape. This deep, ripe red has great structure with a frame of red currants, mocha and wild herbs all blend together seemlessly. The finish... Read More
Tasting Notes: The Cordero San Giorgio Moscato d'Asti Exergia is a brilliant straw yellow color with a fine perlage. The nose is intensely aromatic, opening with a delicate bouquet in which hints of acacia flowers, peaches... Read More
Tasting Notes: The Farina Bianco di Custoza is a field blend of grapes harvested from vineyards located in the Moreniche hills, south-east of Lake Garda. This fresh white wine has bright floral notes of plum, hawthorn and pineapple.... Read More
Tasting Notes: The Monsori Barolo is a super-classic example of Nebbiolo. Roses, tobacco and licorice all soar from the glass. The palate is bright and accessable now, with beautiful balance that will only improve in the next... Read More
Tasting Notes: The color is intense ruby red in color with red foam. The wine opens with an ample nose of dense, grapey notes of red and black fruit. Well-structured on the palate, full-bodied with elegant tannins and a clean... Read More
Tasting Notes: The Roccafiore Rosato is made from 100% Sangiovese grown on white clay and limestone soils. The pale pink with coppery tinged color leads into aromas that are fine and elegant, with delicate flavors of raspberry... Read More
Tasting Notes: The San Felice Chardonnay Toscana Ancherona come from a special vineyard selection of Chardonnay grapes and amply demonstrates that an area traditonally known for its outstanding reds can also produce superb whites.... Read More
Tasting Notes: The San Martino Aglianico del Vulture Sciumma is a bright ruby red color. Mineral hints of graphite, cocoa and coffee, with aromas of embers, red fruit and black pepper. The palate has a medium structure supported... Read More
Tasting Notes: The Tenimenti Leone Cesanese Tera de Leone is a roman red with brilliant notes of red berries and roses. The super-supple palate has just enough depth and the right balance of acidity to pair wonderfully with classic... Read More
Tasting Notes: Mazzamurello is named for a playful and mischievous little goblin typical of the folklore of the Abruzzo region in central Italy. The wine is fruit forward and rich with hints of toffee and mocha.... Read More
